Hi, I’m Alyssa Guzman — Pastry Chef, founder of Aly32 Pastry, and a lifelong lover of all things sweet.
I was born and raised in Southwest Florida, where my passion for baking began in my grandmother’s kitchen. Those early memories of mixing, kneading, and laughing together sparked a love that led me to the French Pastry School in Chicago, where I trained professionally.
After years in pastry kitchens and bakeries, I dreamed of creating something more personal — an experience that feels warm, joyful, and full of anticipation.
Aly32 Pastry is just that: a subscription box service offering thoughtfully crafted pastries, made from scratch in my home kitchen in Milford, New Hampshire. Each month, I create themed boxes inspired by the seasons and made with locally sourced ingredients whenever possible.
Whether you pick up at my doorstep or have your box delivered, I hope to bring a little extra sweetness into your life — one delicious bite at a time.
